Our Menu
Always in Brunch Mode - Everyday open, from 8am to 3pm!JANUARY - FEBRUARY MENU
Dishes served with home fries and morning salad *with the exception of the poutines OUR BREAD COMES FROM THE “LE PAIN DANS LES VOILES” BAKERY (gluten-free bread available upon request)Breakfast Poutine
202 poached eggs, home fries, mozzarella, bell pepper, red onion, butternut squash, tomato, spinach, hollandaise (or basil pesto)
Regular: bacon, sausage
Vege: tofu, asparagus
Tourtière Poutine
252 poached eggs, home fries, mozzarella cheese, tourtiere filling (ground beef and pork from Pascal le boucher), fine herbs mushrooms, maple-thyme carrots, spinach, homemade pickled beets, slice of puffed pastry, demi-glace sauce
Classique
222 eggs, ½ french toast*, toasts,
Choice of 1 or 2 protein.s from :
bacon・ham・sausages・creton・tofu・smoked paprika vegetarian sausage・cheddar
* whole french toast +1,5
** if just one option of protein 20$
Western Scramble
192 scrambled eggs with ham (or smoked paprika vegetarian sausage), bell pepper, red onion, butternut squash, mozzarella cheese, spinach, toasts
Hashbrown Rancheros
21Hashbrown potatoes (2), mozzarella cheese, tomato & corn salsa, smoked paprika vegetarian sausage (bacon +1), dill & garlic sour cream, 1 poached egg
* extra avocado +1.5
Breakfast Sandwich
181 over broken egg, bacon (or grilled tofu), cheddar, lettuce, tomato, chipotle mayo
*extra avocado +1.5
Halloumi Sandwich
18Halloumi cheese, butternut squash, tomatoes, pickled onions, homemade tzatziki, cucumbers, on a Saint-Viateur “everything” bagel
* extra over broken egg +1
San Marzano Grilled Cheese
20.5Chaddar and Swiss cheese, basil pesto, oven confit tomatoes (tomatoes, garlic, onion, basil pesto, herbs), 1 over broken egg, spinach
* extra capocollo ham or smoked paprika vegetarian sausage +2
Smoked salmon Bagel
23Capers & dill cream cheese, smoked salmon from Gaspesie, pickled onions, cucumber, tomatoes, arugula, on a Saint-Viateur “everything” bagel
February Blues Pancakes
20Toast pancakes (3), vanilla yogurt, grilled peaches in syrup, blueberry – rhubarb – cardamom compote, “pain perdu” croutons
Bananarama Toast
19.52 slices of brioche French toast, vanilla yogurt, bananas, pineapples, Biscoff speculoos cookie pieces, peanut-free butter sauce*
*does not contain nuts or peanuts
Woodman's Bread
252 slices of brioche French toast, Swiss cheese, sauteed mushrooms with herbs, bacon (or asparagus), garlic and thyme breadcrumbs, spinach 1 sunny side up egg, maple syrup
Tomatina Bene
222 poached eggs, halloumi cheese, oven confit tomatoes (tomatoes, garlic, onion, basil pesto, herbs), capocollo ham (or asparagus), arugula, hollandaise
*bene on lemon and herbs waffles +2
Chimichurri Bene
202 poached eggs, halloumi cheese, bell pepper, red onion, butternut squash, hollandaise, parsley chimichurri sauce
'Écume des jours" Bene
232 poached eggs, smoked salmon from Gaspesie, dill-capers-lemon cream cheese, pickled onions, arugula, hollandaise
*bene on lemon and herbs waffles +2
* extra avocado +1.5
"A side of" The Lil' Blues
5.51 toast pancake, blueberry – rhubarb – cardamom compote
“A side of” The Mini Kong
5.51 banana bread, banana, peanut-free butter sauce
* does not contain nuts or peanuts
Vegan Options
Dishes served with home fries and morning salad *with the exception of the poutines OUR BREAD COMES FROM THE “LE PAIN DANS LES VOILES” BAKERY (gluten free bread available upon request)Vegan February Blues Pancakes
20Vegan Hashbrown Rancheros
21Vegan Breakfast Sandwich
18Vegan San Marzano Grilled-Cheese
20.5Chimi' Vegan Bene
21Vegan Breakfast Poutine
20Vegan Loumi' Sandwich
18“A side of” Lil' Blues
5.5Want to brunch at home ?
We also do take-out orders!
You can order at the restaurant or by calling us.
The preparation time may vary depending on how busy the restaurant is. The person on duty will always inform you of the ideal time to pick up your brunch.
*On weekends, when the terrace is open, this service is not available*
* Allergies and Intolerances*
We care about your allergies
We want you to have the brunch experience that will suit your intolerances, allergies and especially your cravings, so we take it seriously!
Please let us know of any food allergy or intolerance while placing your order. In the case where said information is not disclosed and the dish must be remade, you will be additionally charged 50% of its value to cover this second plate in accordance with your restrictions.
For all of our bread-based recipes (the benedicts, bagels, grilled cheese and toast on the side), we now carry gluten free bread, just ask and we'll accomodate you as best we can!
Drinks
Our coffee beans come from Café Larue. A decaffeinated option is available, except for the filter coffee. * All our coffees are served with a choice of cow milk or oat milk (+0.50$)Espresso, Americano
2.5 | 3.5Macchiato, Cortado
3 | 4Cappucino
3.5 | 4.5Latte
4.5 | 5.5Lavander Latte
5 | 6Homemade lavander syrup
Mocha
5.5 | 6.5homemade dark chocolate and cocoa mix, homemade citrus syrup
Pumpkin Spice Latte
house blend of sweet pumpkin puree, vanilla, and fall spicesFilter coffee, tea, herbal tea
3Hot chocolate
5homemade dark chocolate and cocoa mix, homemade citrus syrup
Matcha latte
6 | with lavander 6.5Chaï latte
5 | dirty 6 | pumpkin spice 6Camellia Sinensis tea leaves